Beef and Pimentón Yorkshire Mini Puds
Categories | Sources | Filters
Beef and Pimentón Yorkshire Mini Puds



for 24 individual servings

Favourites

Share 
INGREDIENTS
-1 kilo beef sirloin
-1 tsp hot pimentón
-1 tbsp olive oil
-4 large red peppers
-1 and a half tbsp extra virgin olive oil
-4 thyme sprigs
-2 tbsp sherry vinegar
-1 garlic clove crushed
-140g plain flour
-4 medium eggs beaten
-200ml milk
-2 tsp sweet pimentón
 

Add to my shopping list 
View directions on
sofeminine.co.uk

Comments

Comment